Thursday, December 2, 2010

Bad taste--PEAR--first day (continued)

Oriental many see in Paris, we naturally do not cause curious attention, but along the road to see the people friendly, walking on the street, often can harvest smiles and compliments, but they are subtle, is like the sunshine, warm March will not scare people. But love greeting is few, most of the people own walking and doing things, Paris people seem to have thought so romantic and warm, perhaps the literature describes and media misleading. I see nothing and swallow very fresh, always busy taking photos, it's all too easy to give la behind and have to send a full moon.

Finally the old Bay home, walked into an ordinary ones, is a common yard around the yard is a lot of local traditional architecture, many households apparently, but they must attack first to arrange garage, residential density comparable with Shanghai, but the environment clean and tidy, looking from the outside and not think how crowded.

Contains only along the narrow a spiral staircase people alone, have been meandering turned four or five layers of old Bay opens a door of ordinary no decoration, is a small vestibule, afterwards on a flight of stairs, through a narrow corridor, is the old Bay life for more than 20 years of House (in fact, his hometown in Brita, every weekend he was back there, working day is here).

Old Bay is engaging in theology, unmarried, and a priest with the adoption of a boy, the priest during his lifetime and old Bay together live in this House, now the priests of the desk and the beds are divided into stripes did not move.

It seems that their feelings are good. The room of the pattern and the decor very style, cross-layer of space, diagonal slant of skylights, fireplace, original style sofa, shop on the ground as the bed of a thick lamb skin, on wooden staircase handrails on broken jeans and a dirty shirt, the most important is the full frame of books and collectibles: from Hindi shore rural cow bells, Thailand's on kylin sat fireplace, Egypt's mask and many Oriental or Western art, small coffee table stack on a large box ... Open the window, is a small Street Plaza, you can see the green of the trees and fountains, as well as in the open air cafe sit idle people. Bernard lives alone here, calm and satisfy himself, he says he will retire next year to come to China for long-term travel, appreciate his hut also envious of his mind.

Bernard local in restaurant bought dumplings and China green tea to entertain us, there are five kinds of dumplings, each person each one, that feeling that people think that not eating in China is a very common food, but rather to enjoy some fine pastry.

Of course, we didn't eat. Arranged for two weeks later the General work plan, we bid farewell to Bernard, to "China city".

China town in the 13th district, is in fact just an ordinary Street, just in the restaurant and the relative concentration of Chinese people.

In a shop of the overseas Chinese in the Philippines, we use internal brings dollars a franc, 100 dollar 606 francs, went to China to open a food supermarket procurement. There are shops enjoy ice cream (6 of 22 francs, not expensive), wherever you like to chat with Xu Bo and a lovely Armenia guy got chatting and Guy's girlfriend came out from the supermarket, we are very pleased to discover that she is a Chinese. Girl and boy are in Lyon to study during holidays to travel, they are very enthusiastic, took us to the MTR station, also taught us evasion of tricks up their sleeves, and insisted on leaving the phone number, although only passer, but it has brought a good mood.

Said goodbye to them and we directly back to the hotel, whereafter all the way to East around the Western Swing, Paris Special late night, nine, ten genius began dark, haven't seen such a blue evening sky and splendid sunset.

In the evening, do-it-yourself for a sumptuous dinner, cannot be said that Western-style food or Chinese food in the West, a boiling cauldron luosongtang, fried 6 a poached egg, fried cauliflower basin, plus a cauldron of white rice and a lot of tofu volumes. We fork and dish meals, rice bowls with the glass in place, would proceed. Breakfast and lunch are already digested, it is the only play today.

(After the first day, to be continued)

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